Laishley Crab House Menu

A bed of iceberg lettuce topped with fresh Haas avocado, Surimi Krab mixed with Onion, Caper and Celery served with a homemade ginger dressing.

Cornmeal dusted green tomatoes, deep fried and served with fresh mozzarella,. Finished with an aged Balsamic reduction.

Crab, spinach and artichokes blended in a creamy cheese dip. Served with white corn tortilla chips

Served chilled with zesty cocktail sauce. Choose one-half pound or a full pound.

Key West-style fritters served with cajun mayonnaise.

Varies Flour tortillas stuffed with crab, chicken, or vegetables along with shredded cheese & black bean corn salsa. Served with salsa & sour cream. Choose from

Corn tortilla chips topped with shrimp, scallops & creamy cheese sauce. Topped with tomatoes, black olives and jalapenos. Served with salsa and sour cream.

Jumbo Shrimp breaded with coconut & lightly fried, served with a pina colada rum sauce.

Five chilled Jumbo Shrimp atop a bed of lettuce, served with our signature zesty cocktail sauce.

Lightly breaded and deep fried, served with marinara.

Mediterranean style pizza topped with shrimp, tomatoes, greens & Havarti cheese.

Sauteed in lemon, basil, cream, and white wine garlic butter. Served with Freshly baked garlic bread.

Middleneck Clams steamed with a lemon-parsley white wine infused garlic butter.

Sauteed blue crab stuffed in a flour tortilla with black bean corn salsa and mozzarella cheese. Served with salsa and sour cream on the side.

Backfin Lump Crab tossed in wasabi mayo and layered with guacamole, tomatoes and tortilla strips. Served with tortilla chips.

Cuban Bread Topped with Balsamic Marinated Tomatoes, Shallots, Garlic, Basil, and Mozzarella Cheese. Baked and Drizzled with a Balsamic Reduction

Pan sauteed lemon pepper shrimp and scallops served over house salad. Served with Italian dressing.

Char-grilled beef tenderloin tips over house salad with corn salsa, tri-colored tortilla strips, bleu cheese and tomatoes. Served with chipotle ranch dressing.

Blue crab meat tossed in mayonnaise served over iceberg lettuce tossed with red onions, tomatoes and bleu cheese crumbles. Served with Russian dressing.

Grilled Mahi brushed with a teriyaki glaze & served over spring mix with strawberries, nuts, and Italian dressing.

Fried grouper nuggets tossed in our spicy sweet sauce, served over lettuce in a taco shell. Topped with shredded cheddar cheese, a black bean corn salsa and tomatoes.

Romaine lettuce tossed with freshly grated parmesan cheese, croutons, and creamy Caesar dressing

Pan seared blackened scallops, served over spring mix with strawberries, bleu cheese crumbles, walnuts and raspberry vinaigrette dressing.

Sesame encrusted Ahi Tuna, pan seared and sliced, served over spring mix with tomatoes, avocado, and Wasabi soy dressing.

Grouper layered with coleslaw, Russian dressing & Swiss cheese on toasted rye bread.

Fresh fillet of Mahi, grilled or blackened & served on a kaiser roll with Cajun mayo.

Marinated and grilled portobello mushroom layered with spinach, tomato and pesto, served on a kaiser roll.

Grilled chicken breast topped with sliced smoked gouda, avocado & bacon served on sourdough bread.

Teriyaki marinated chicken breast, grilled & served on a croissant with a grilled pineapple ring.

Shredded ribeye sauteed with onions & melted mozzarella on a hoagie roll.

Charbroiled half pound beef patty topped with lettuce, tomato & onion on a kaiser roll.

Homemade crab salad made with Krab stix, King Crab and Snow Crab meat with mayo, red onion and celery served on a croissant.

Served on a toasted croissant with our homemade tartar sauce.

Fried, grilled, or blackened shrimp tossed in a spicy sauce with cheddar cheese, tomato and lettuce in a flour tortilla.

Spicy fried chicken, cheddar cheese, tomato & lettuce in a flour tortilla.

Grilled Grouper with pineapple, green onions, lettuce, tomato, sesame seeds, red peppers & teriyaki lime sour cream in a flour tortilla.

Mojo pork, ham, Swiss cheese, mustard & pickles on pressed Cuban bread.

Mahi Mahi grilled, blackened, or fried in a flour tortilla with Napa cabbage and mango salsa.

Iceberg, Carrots & Cabbage With Ginger Dressing.

Krab & cucumber salad with rice wine viegar.

Octopus & cucumber salad with rice wine vinegar.

Mixed seaweed salad with soy sesame oil.

Cooked squid & Japanese vegetable salad with soy sesame oil.

Raw conch & smelt roe salad with spicy mayo, sesame oil.

Steamed & salted soybeans.

Thin slice of seared yellow fin tuna with citrus soy sauce.

Spicy squid & seaweed mixed salad.

pieces of tuna, pieces of salmon, pieces of escolar

Ounces Of Raw Salmon Mixed With Seaweed, Red Pepper Mix, Soy Sauce And Sesame Dressing Served With Avocado, Seaweed And Baby Radish Sprouts. Topped with Sesame Seeds. Served with Rice.

Sashimi Cut Raw Tuna On Top Of Sushi Rice, Served With Seaweed, Avocado And Baby Radish Sprouts. Topped with Sesame Seeds.

Ounces Of Cooked Octopus Mixed With Seaweed, Red Pepper Mix, Soy Sauce And Sesame Dressing Served With Avocado, Seaweed And Baby Radish Sprouts. Topped with Sesame Seeds.

Sashimi Cut Salmon On Top Of Sushi Rice Served With Seaweed, Avocado And Baby Radish Sprouts. Topped with Sesame Seeds.

Ounces Of Raw Tuna Mixed With Seaweed, Red Pepper Mix, Soy Sauce And Sesame Dressing Served With Avocado, Seaweed And Baby Radish Sprouts. Topped with Sesame Seeds. Served with Rice.

Tuna, Avocado, Sesame Seeds

Tuna, Avocado, Cream Cheese, Sesame Seeds.

Spicy Tuna, Baby Sprouts, Spicy Mayo, Roe.

Salmon, Avocado, Sesame Seeds.

Salmon, Avocado, Cream Cheese, Sesame Seeds.

Salmon, Spicy Mayo, Roe.

Yellow Tail, Scallions, Sesame Seeds.

Yellow Tail, Scallions, Spicy Mayo, Roe.

Scallop, Spicy Mayo, Roe.

Conch, Scallion, Sesame Oil, Spicy Mayo, Roe

Tempura Tuna, Eel Sauce.

Tempura Tuna, Cream Cheese, Avocado, Spicy Mayo, Wasabi Mayo, Eel Sauce.

Salmon, Avocado, Topped With Red, Green, Black & Salmon Roe.

Sushi rice, spicy tuna, krab salad mix, avocado, sushi ginger and baby radish sprouts, wrapped in soy paper served with spicy mango mayo sauce.

Spicy tuna, tempura shrimp, avocado & smelt roe topped with spice baked krab mix & spicy mayo.

Spicy scallop, sesame oil and scallion with thinly sliced tuna, crunchy tempura flakes & sweet chili sauce.

Spicy Tuna, Cucumber, Wasabi Mayo, Eel Sauce, Tempura Fried Snapper on Top.

Spicy Tuna, Eel on Top, Drizzled Eel Sauce.

California Roll, Tuna, Salmon, Yellow Tail, Roe.

Tuna, Salmon, Escolar, Yellow Tail, Krab, Scallions, Spicy Mayo, Deep Fried in Tempura Batter.

Sesame encrusted Ahi tuna, pan seared and sliced, served over spring mix lettuce with tomatoes and a Wasabi soy vinaigrette.

Char-grilled to order beef tenderloin tips served over house salad with corn salasa, tomatoes, Blue cheese crumbles and tri-colored tortilla strips. Served with a side of Chipotle Ranch dressing.

Pan seared blackened scallops, served over spring mix with strawberries, bleu cheese crumbles, walnuts & raspberry vinaigrette dressing.

Snow Crab, Black Mussels, Clams, Crawfish, Andoullie Sausage and tomatoes steamed in a white wine garlic butter. Served with new potatoes, corn on the cob and hush puppies.

Fresh steamed Alaskan King Crab legs served with new potatoes, corn on the cob and hush puppies.

Fresh steamed Snow Crab legs served with new potatoes, corn on the cob and hush puppies.

A trio of Alaskan King Crab, Snow Crab and Dungeness Crab Legs, steamed and served with new potatoes, corn on the cob and hush puppies.

Homemade Sweet Key Lime Pie topped with Whipped Cream

A Warm Chocolate Brownie Served with Vanilla Bean Ice Cream topped with Whipped Cream and Caramel

Homemade New York Style Rich and Creamy Cheese Cake infused with Oreos

Whipped Reese’s Peanut Butter Mousse with Miniature Chocolate Chips on a Chocolate Cookie Crumble Crust.